http://bigthink.com Gary Vaynerchuk tells all you need to know about buying wine: the most important rule of thumb, the best under $10, the importance of vintage years, the best blogs, how to impress a date when talking to a sommelier.
Here, I walk you through the different wine regions in Australia, their flavor profiles, and which pairs with which kind of food. I also declare my love for the twist cap. Check out my new game on the Google Play Store! https://play.google.com/store/apps/details?id=com.xeleb.MarketMasterErwan Please subscribe! http://goo.gl/TAhuPT Full post on www.thefatkidinside.com twitter/ig: erwanheussaff facebook.com/thefatkidinside snapchat: erwanheussaff Please
Tom Cannavan of wine-pages.com chooses the Miolo Sparkling Brut Rose NV from Brazil as his Wine of the Week for 16th September 2012
Making homemade plum wine, this is the first stage of making a simple fruit wine. I use a simple wine recipe to create another table wine from surplus fruit. Click SHOW MORE for more details, resources and info. You can support this channel on Patreon at https://patreon.com/LizZorab or by using an affiliate link when you
How can you find delicious Bordeaux that doesn’t break the bank? Join James Molesworth as he shares some of his favorite values. Get the companion worksheet at Wine Spectator com
Part 1 of our interview with Catena Zapata’s Assistant Winemaker: Pablo Sanchez. Part 1: Nicolas Catena Zapata
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=36047&AFID=YTB
Learn how to make chocolate decorations with this easy video demonstration. An impressive dessert you can make ahead for a party or use as an elegant dessert garnish idea for ice cream or cakes. Blog: https://winecountrytable.com/watch/desserts/decorative-chocolate-swirls-dessert-garnish-video-demonstration. Full recipe: https://www.jordanwinery.com/culinary/recipes/decorative-chocolate-swirls. Ingredients: 3 Meyer lemons, zested 3 limes, zested 3 Satsuma oranges, zested 1 lb dark chocolate
How and why do grape growers prune their grapevines? Charlie Barra demonstrates spur-pruning on a 25 year old Chardonnay vine on his organic vineyard at Barra of Mendocino. Charlie describes spur pruning as the ideal way to produce perfect wine grapes the following year as compared to cane pruning. This was shot on location at
The movie’s writer reveals how the script got rolling, why Sideways is one of her favorite movies, and why she thinks the filming of Wine Country could’ve made for an eyebrow-raising behind-the-scenes documentary Emily Spivey created the TV series Up All Night and has writing and editing credits on some of the most beloved comedies
Mr Michael Sager-Wilde, owner of East London wine bar Sager + Wilde, provides us with an easy guide to getting the most out of your wine. MR PORTER and Michael Sager-Wilde shows you how to fully appreciate your wine. Learn how to become a world-class oenophile by following this easy beginner’s guide to wine tasting.
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 15th May 2016 the Campo Viejo, Tempranillo Blanco 2015 from Rioja is his Wine of the Week. This is made from the recently discovered Tempranillo Blanco, a white mutation of the red Tempranillo.
Tapping birch trees: Equipment: 1 gallon demijohn Length of syphon tube Drill and bit (use a wood bit just big enough to make a hole that will hold the syphon tube) Only tap birch trees in the first 2 weeks of March ! Never attempt to tap a birch tree less than 9 inches in
The star of blockbuster movies, including Jurassic Park and The Hunt for Red October, actor Sam Neill is gaining recognition for his role as winery owner and Pinot lover. Meet Sam as he describes his winery, Two Paddocks, located in New Zealand.
One of the most informed palates in the wine industry, Raj Parr! He’s a somm-celeb and oh yea, he makes wine too…Where is my ‘heart eyes’ emoji when I need it?!
http://www.wineexpress.com//shopping/prod_detail/main.asp?productID=38027&AFID=YTB
Jordan Executive Chef Todd Knoll recommends four must-have kitchen gadgets. Great gift ideas and best value tools for the home cook. Kuhn Rikon Original Swiss Peeler — I’ve used many peelers over the years, and this is the best one on the market. No need to spend a fortune. Under $4 at Amazon.com. Microplane Grater/Zester
Sulfur Dioxide (SO2) and the way it is used at each step of the winemaking process is explained by Fred Scherrer of the Scherrer Winery. In the vineyard, elemental sulfur is used to inhibit the growth of fungus called powdery mildew. Sulfur Dioxide (SO2) is used to help fermentation complete and preserve freshness and acidity
With forward-thinking restaurants like Tagliata, Bygone and Ouzo Bay, brothers Alex and Eric Smith are trying to fire up the next hot destination city for wine and dining Photo by: Courtesy of Atlas Restaurant Group Alex (left) and Eric Smith have a dynamic vision for Baltimore dining, but rooted in an old-school hospitality philosophy. When
Buganda road court has released Kyadondo East Member of Parliament Robert Kyagulanyi also known as Bobi Wine on bail. In her ruling Buganda road grade magistrate Esther Nahirya said all the three sureties for Kyagulanyi are substantial before allowing the bail application. She however asked him to pay a one million shillings bail in cash
Gerald Morgan Jr, Sommelier at Simplified Wine shows you how to pair food with wine. Home http://artofmanliness.com
For 29 January 2018 the CVNE, Cune Rioja Reserva 2013 from Rioja in Spain is our Wine of the Week. Rioja is such a go-to wine for most red wine lovers, rarely failing to deliver, and especially so from quality houses such as the Compañía Vinícola del Norte de España – CVNE. Mostly Tempranillo and
Christmas is Incomplete without Grape Wine. Try this Easy & Tasty wine recipe at home enjoy Christmas! Let’s make it Together 🙂 Ingredients: Black Grapes – 1 Kg Sugar – 3/4 Kg Yeast – 1/2 teaspoon Boiled Water – 1 litre [Cooled Completely] Whole Wheat – 1 Handful Cloves – 2 Cinnamon – 1 Cardamom
Running a winery isn’t easy, but the Abbona family still manages to find time to focus on what’s truly important! Head to WineSpectator.com/videovoting to check out all the finalists and vote on your favorite!
Kyle talks with Bastion of Barbera and Italian wine savant, Luca Currado of Vietti. Part 1
This sleek Napa Cab shows a rich texture and ripe fruit flavors of Black cherry, black currants, mocha and dark chocolate. It has a good backbone for aging but it’s so appealing now you may not want to wait.
Learn how to make quince paste or jam, also known by its Spanish name, membrillo. This video tutorial shows Jordan Winery’s favorite recipe in a few quick steps. View the full recipe and more information on our blog: https://winecountrytable.com/watch/appetizers/how-to-make-membrillo-easy-quince-paste-video-recipe EASY QUINCE PASTE (MEMBRILLO) RECIPE Ingredients: 2 lemons, halved 12 pineapple quince 4½ pounds sugar ¼
What is Agiorgitiko? How to pronounce Agiorgitko? The Greek grape variety Agiorgitiko is explained by winemaker George Skouras. Skouras shows how to pronounce Agiorgitiko and explains what it tastes like. He explains that it is a grape that has been in the region of Peloponnese. Ask a Winemaker filmed with George Skouras in Chicago at
Charles Banks’ firm Terroir Capital sells the Stellenbosch winery to Third Leaf Wines Photo by: Courtesy Mulderbosch Mulderbosch enjoys a gorgeous spot in South Africa’s Cape region. One of the leading wineries in South Africa has a new owner, as the fallout from Terroir Capital founder Charles Banks’ conviction on federal fraud charges continues. Third