Even one of Italy’s most famous wine families can never be certain that they know the best way to do everything. In fact, Gaia Gaja says, doubt plays a key role in her family’s philosophy. She explains why at the 2017 New York Wine Experience.
https://www.wineexpress.com/mcmanis-family-2016-viognier-california
Greg Miller discusses the first Merlot grapes of the 2012 harvest season. Read Greg’s full blog post at http://blog.jordanwinery.com/2012/09/our-first-merlot-grapes-of-2012-taking-a-trip-down-memory-lane/.
How to pronounce Moscato, Nebbiolo, Barbera, Favorita, Cortese, Freisa, Gattinara, Ghemme, Brachetto, Arneis, and Dolcetto with Alessandra Bera of Vittorio Bera & Figli. Alessandra and her family grow organically at Vittorio Bera & Figli. She feels that a creamy texture is the key to their wines. Alessandra sat with Ask a Winemaker at Red and
Mount Etna vineyards are producing high quality wines.We visit two vineyards Firriato and Al-Cantara in Castignioni di Sicilia . Support this channel and get access to perks: https://www.youtube.com/channel/UCLayiKb4dO0XPvfd0NEX80Q/join All the wines mentioned in this video can be found at www.WinesFromSicily.com Wines from the Etna region are very unique. *Please consider helping us on our GoFundMe
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Ingredients: 1 pound of mussels (pre-cooked) 1 cup yellow onion (chopped) 5 garlic cloves (minced) 1 cup tomato (chopped) 1 cup red wine 1 tsp red pepper flakes 1 tsp salt 2 teaspoon of fresh parsley (chopped) 2 tablespoon of cilantro (chopped) 1 cup of Marinara sauce 1 tablespoon of vegetable oil Dried basil Directions:
Onslaught Cabernet get’s its name from the overwhelming demand that this wine has generated. The 5th generation winemakers that craft this Cab work with sustainably farmed fruit sourced from some of the best vineyards in Napa Valley. Shop: https://www.wineexpress.com/onslaught-2017-cabernet-sauvignon-reserve-napa-valley Follow us on social media! Wine Express: Facebook: https://www.facebook.com/WineExpress/ Instagram: https://www.instagram.com/wineexpress/ Twitter: https://twitter.com/WineExpress
Why is Merlot from Walla Walla, Washington different from other parts of Washington or the US? Winemaker Casey McClellan says that the diurnal shifts and lower temperatures in the region is key to the grapes ripening slowly and achieving complexity. See all of our videos with Casey McClellan of Seven Hills in Walla Walla :
This is smart. I do like Hunter Shiraz. That medium body and sleek lines are just ace when done well. The cuttings from this block originally came from the famed Tallawanta vineyard with the roots now reaching deep into the soils of Mount View. Generous darker fruit is framed by dutch chocolate, dried herbs, some
Not all wine glasses are created equal, but recognizing a quality glass is easy. Ignore the static, wine professional Marc Supsic gets right to the simple, basic features you should look for. Featuring Riedel glasses: https://www.riedel.com/ Fritz and Floyd: http://www.fitzandfloyd.com/ Places to Shop for great Wine Glasses: Home Goods / Marshalls https://www.homegoods.com/ Home Sense (EU)
Lawyer turned Film Producer turned Pinot Guru, Mark Tarlov is in the hot seat this week. Kyle and Mark talk about the films,the wines, and the curvy road that led him Oregon and Chapter 24.
Here’s an incredible value from a winery that’s a two-time recipient of Food & Wine Magazine’s, American Wine Award for their Cabernet and they continue to overachieve with every new vintage. http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=36037&AFID=YTB
Josh Raynolds of the International Wine Cellar knew Charlie Trotter as a long time client and supplier to the restaurant. We met up with him at the International Pinot Noir Celebration (IPNC) and asked him to share his memories. Trotter Project honors the legacy of Chef Charlie Trotter through programs, services and events which promote
These single block Curly Flat Pinot Noir releases are entertaining dives into Macedon Ranges terroir expressions aren’t they? I like different blocks every year too, just for more spice. Speaking of spice, this 2020 release is a bony number, even if it’s one of the riper wines in the ’20 Curly single block range. 
Wines featured in this episode: Sesta, Brunello di Montalcino Adriano Marco e Vittorio, ‘Basarin’ Barbaresco Raineri, Monserra’ Barolo ???? Get your Coravin system: https://amzn.to/3pZXe18 ✍ Related Article: #shorts #redwine #barolo #brunello #barbaresco #sangiovese ▬▬▬ ???? Join the Exotic Wine Travel community on Patreon: https://www.patreon.com/exoticwinetravel ▬▬▬ ✌SUBSCRIBE FOR MORE WINE VIDEOS https://www.youtube.com/c/exoticwinetravel?sub_confirmation=1 ????YOUTUBE TOOLS I USE:
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http://www.wineexpress.com//shopping/prod_detail/main.asp?productID=37803&AFID=YTB
Biodynamic wine growing in the southern German region of Baden is discussed by Fabian Zähringer of Weingut Zähringer. The Zähringer family has progressed from farming organically to biodynamics over 25 years. Ask a Winemaker filmed with Fabian on a trip sponsored by Wines of Germany in the Rheinhessen in 2013. Watch all of our videos
Festival Napa Valley’s 16th season presented an artistically diverse range of concerts and raised over $3.9 million at the Arts for All Gala. Held at the Nickel & Nickel winery in Oakville on July 17 and headlined by country music star (and wine lover) Trisha Yearwood, this year’s gala auction set a new high mark
Learn more about the basics of wine over at www.quesyrahsarah.com
Are you getting the most out of your wine? If you aren’t using the proper wine glass, the answer is probably no. However, you can change this today with our latest video course, which will help you pinpoint the perfect glass for any variety and offers expert analysis on how the details of wine glass
This is how you make wine from fruit juice. It is the only recipe you will ever need to make any fruit juice wines. This video concentrates on the making of wine directly from fruit juice or juice concentrate. It is relatively simple once you know the equipment you need and the necessary ingredients and
Started back in 1987 with 286 cases of Zinfandel from the Morisoli Vineyard in Rutherford. Since then, Elyse has blossomed into a portfolio of Zinfandel, Cabernet Sauvignon, and Petite Sirahs focused on pure expression of fruit with a sense of place.
Nitsa Knoll, Jordan Winery’s in-house floral designer, offers a quick video tip for anyone purchasing flowers as a gift. (If your local grocery store doesn’t have a floral department, you can use the same approach at a flower shop as well.) Get more tips from Nitsa at http://www.winecountrytable.com.
A comparison of the east and west slopes of Chianti by winemaker Paolo de Marchi of Isole e Olena in Tuscany. Paolo describes how the exposure of the sun on the two slopes and how that affects the ripeness of the grapes and the resulting wines. Neither is better as quality depends on the vintage.
Count Lucio Tasca d’Almerita, a leader of Sicily’s wine renaissance who helped to bring the island’s wines to the world stage at his family winery Tasca d’Almerita, died July 25. He was 82. “Lucio Tasca d’Almerita was one of the main protagonists of Sicilian and Italian viticulture,” said Antonio Rallo, CEO of his family’s Donnafugata
Tuscany is not only famous for its Chianti Classico and Brunello di Montalcino wines, but also for Super Tuscan wines. But what are Super Tuscan wines? In this video you will find out about the history and how Super Tuscans became legendary, what grape varieties are used, what are the most famous producers of Super
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