Winemaker Jochen Beurer of Weingut Beurer in Swabia, in Germany talks about sub soils on which he grows Riesling. Watch all of our videos withs Jochen Beurer here: https://www.youtube.com/playlist?list… Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_c… Have a question for a winemaker? Post it in the comments and we will try
Several of Argentina’s leading wine regions were devastated by consecutive days of widespread freezing conditions recently, impacting tens of thousands of acres of vines throughout the country. At a time when nearly all vineyards were budding and many were beginning to flower, it was a particularly unfavorable time for a cold snap. In some areas,
Who makes it? El Goru is one of a series of wines made by a pair of passionate winemakers, Santos Ortiz and Ioana Paunescu who found their ideal place amongst some old vine Monastrell (aka Mourvedre). Those vines are just a few kilometres from Jumilla. That is now the home of Ego Bodegas. Jumilla has
How to taste Italian Wine. Interviewing winemakers from all over the world.
Donate at https://withlocals.live/ France = wine. Join wine pro Michel as he takes you on a virtual trip through the main French wine regions and varietals, with a tasting as well. Get your wines ready!
Jordan co-founder Sally Jordan tells the story of how they discovered and purchased the winery estate from another family fond of fishing. A tale of perseverance in purchasing their dream piece of real estate property. http://blog.jordanwinery.com/2010/05/how-the-jordans-discovered-and-purchased-the-winery-estate/
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It’s cold in Alto Adige! But their wines are super-hot…
What a Find!! Alix Cellars currently only produce a reserve tier collection of wines. Small-batch, single-appellation wines, ranging from 150 to 300 cases. Shop it: https://enth.to/3M2qT1U Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
In this video, Sommelier B. Pierre Asti compares the options wine lovers have when it comes to wine racks. This video is a great compliment to our other videos on wine storage: 1. The 6 Key Elements of Successful Wine Storage: https://youtu.be/Ss-xHdWcLl0 2. How to Build a Wine Cellar: 5 Pro Tips that will Transform
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Assistant Winemaker Maggie Kruse discusses the importance of tasting the grapes and juice throughout the entire winemaking process. Grapes are first tasted during vineyard sampling and once harvested, only the highest quality fruit goes into tank and is tasted daily during fermentation to monitor heat, aromas and flavors. Learn more on our blog: http://blog.jordanwinery.com/2010/12/harvest-winemaking-video-tasting-newborn-wines-during-fermentation/
Winemaker Thomas Bachelder has made Pinot Noir and Chardonnay in Oregon and Burgundy and earned a reputation for finesse among wine writers all over the world, but in the past ten years, he has shifted his focus to Niagara, Canada where Master Sommelier John Szabo says he is “evidently on a monk’s errand to map
Allen Shoup, a Washington icon who as CEO of Chateau Ste. Michelle guided the state’s wine industry through its formative years, died Nov. 7. He was 79. “He was to Washington wines what his friend and mentor Robert Mondavi was to Napa Valley,” said his friend and Napa Valley vintner Agustin Huneeus, Sr., in a
Wine-Searcher’s Wine Director, David Allen MW, loves his Greek wines. Today he is tasting one of his favorite wines from The Agean island of Santorini. Domaine Sigalas’ 2020 Assyrtiko. Domaine Sigalas is a wine producer founded in 1991 on the Greek island of Santorini. It is best known for its white wines made from the
Two different Cabernet Sauvignon glasses. Two different flavors. Learn how glassware can affect your wine.
Nicolas Sinoquet walked us through the amazing cellar of Château Gruaud-Larose in St.Julien containing intact bottles from 1815 all the way to the vintage 2014 now in barrel. Nicolas Sinoquet is the Managing Director at Château Gruaud-Larose in St.Julien in Bordeaux. He welcomed us at the estate in 2015. See all of our videos of
Hosted by Wine Spectator’s James Molesworth, episode 2 of the new Straight Talk podcast features a deep dive into the Robert Mondavi Winery legacy, featuring exclusive interviews with Wine Spectator editor and publisher Marvin R. Shanken, Continuum Estate co-founder and Robert’s son Tim Mondavi, international winemaking star and Mondavi winery alum Paul Hobbs, and with
One of the wines I look forward to tasting each year and again there is nothing but joy and pleasure in the glass. A wine of serious quality, Simon Black’s pursuit of excellence deserves a chorus of support from Chardonnay lovers. A vertical tasting of the last decade would be quite something. The detail and
Learn how to taste certain characteristics of wine by developing your palate. I will do a science experiment where I add black tea to red wine to identify tannins, lemon juice for acidity, sugar for sweetness, and vodka for alcohol. The control wine will be a glass of Sicilian Syrah from Tenute Orestiadi. Do this
With so many different types of pasta dishes out there, which wine pairs best? In this video, we’ll talk about the different types of pasta dishes, which wine pairs best with them, and most importantly why they pair best with them. Besides pairing wine and cheese, pasta and wine pairings can be the most delicious
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 14th October 2019 the Calvet, Crémant de Bordeaux Brut 2017 is a fun, party sparkler, nothing serious, but worth trying especially if you see a deal on price this Christmas. An alternative to Prosecco rather than Champagne perhaps.
Now at full maturity, Jordan 2003 Cabernet Sauvignon boasts luscious, black cherry fruit with the French and American oak knitted harmoniously into a soft, velvety texture. Our chef’s Hoisin Glazed Pork Shoulder highlights the exotic spice notes in this wine. This vintage is a true example of patience being rewarded, as Assistant Winemaker Maggie Kruse
E. & J. Gallo has purchased Denner Vineyards, Wine Spectator has learned, in a deal that includes the brand, tasting room and gravity-flow winery, plus 130 acres of vineyards in two of the most hailed subregions of Paso Robles: Willow Creek and Adelaida. The winery has been a leader in the region for its complex
2021 is going to be a great year for Oakridge Pinot; I’m calling it now. That comes off the back of this Goldilocks-like Oakridge Vineyard Series Hazeldene Pinot Noir 2021, which manages to be joyful and serious enough for a second glance/glass/bottle. Sourced from Hazeldene at Gladysdale in the Upper Yarra, with red volcanic soils
We worked with Neil from Neil Ellis Wines to create this origin story. We travelled through to different vineyard sites in Stellenbosch, Elgin, Piekenierskloof and Darling to show the different terroirs one can find at these different sites. Watch the video and find out more! Visit their website below: https://neilellis.com/
This webinar covers a range of aspects of no- and low-alcohol wines including production techniques, consumer insights and future research opportunities. It also includes a Q&A session with Jean Macintyre from Pernod Ricard Winemakers (Project Manager – Wine innovation).
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 4th February 2019, a wine for St Valentine’s day in the shape of this fine pink Champagne from Devaux.
A stroke occurs when blood flow to the brain is reduced or stopped, or when a blood vessel bursts inside the brain. In either case, the brain is prevented from getting oxygen and nutrients and brain cells begin to die in minutes. There are over 12.2 million new strokes worldwide each year, according to the
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