Often used to blend away, the quality of the fruit from this vineyard was too good not to let it shine in its own right. So we welcome the Kidman Shiraz to the Parker stable and what a wine it is! The Terra Rossa Shiraz 2019 is the best release of the wine I have
David Bruce, a pioneer in winemaking in the Santa Cruz Mountains and an early advocate of California Pinot Noir, died April 28. He was 89. “He was a trailblazer in the Santa Cruz Mountains,” said Jeffrey Patterson, owner and winemaker of Mount Eden Vineyards. “He was an unabashed Burgundy man, and he planted one of
Growing up on the vineyard, Sam Brewer from #YarranWines, had an early fascination and curiosity in the process of grape growing and wine making. His parents set out to re-develop an old fruit farm into a vineyard, which the winery and cellar door now call home. Over the years, Yarran Wines has paved a path
Explore two wines from Portugal! Harry Tatian of Free Run distributor joins VMFA’s Liz Skirpan, Amuse Manager, and Celeste Fetta, Director of Education. They will pair the wine selections with art from the museum’s collection, making connections to the region and considering the wine labels’ designs, which both feature birds.
MAKE MULLED WINE IN SLOW COOKER RECIPE #mulledwine #MoatCottageHomesteading #mulledwinerecipe #howtomakemulledwine #homesteadkitchen Mulled Wine, is a delicious, warm drink enjoyed by those of drinking age, in the colder months of the year and by a hot fire if possible. Mulled Wine Recipe 1 bottle of red wine (I use Merlot) 2 Cinnamon sticks 2 Star
Cabernet is probably the least appreciated grape in the Graham household, even though I have a cellar full of Margaret River, Coonawarra & Hawke’s Bay reds. Cab’s unpopularity is purely a reflection of how many unfun, hard, minty tannic straight Cabs pass through the door every month. It was a similar vibe at the Winewise
The Destin Charity Wine Auction made a strong comeback following an uncertain year for live events, raising more than $2 million for 16 local children’s charities. Organizers refocused their efforts by introducing a hybrid model that combined in-person events with virtual auctions, and it paid off by raising nearly $700,000 more than last year’s $1.35
Learn about Sherry, presented by Tim Atkin MW
For Full Mimosa Cocktail Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste: https://www.inspiredtaste.net/19516/mimosa-recipe/ What’s better to serve at brunch than a fabulous mimosa recipe made with dry sparking wine and orange juice? It’s simple, fun and perfect to serve company. Below, we share our recipe as well as our
Who makes it? Four Pillars, a specialist gin producer in Australia, is the passion of founders Stuart Gregor, Matt Jones, and distiller Cameron MacKenzie. Now, I have been lucky enough in the past to have enjoyed Four Pillars as a palate refresher on occasion, back when it was launched. But, while I like gin, I
Super excited to taste some wine with you on Monday, Feb 15, 2021 at 6:30pm EST! We’ll be joined by some specials guests as well 😉
Vanessa Albessard-Aubert is the descendant of a family of wine makers. She has grown up between the vineyards and cellars her ancestors have cultivated on the Right Bank of Bordeaux since 1732.
Now that wineries in the Greater Sacramento region can reopen, one of the oldest in the foothills is debuting its new way to taste wine. Subscribe to KCRA on YouTube now for more: http://bit.ly/1kjRAAn Get more Sacramento news: http://www.kcra.com Like us: http://facebook.com/KCRA3 Follow us: http://twitter.com/kcranews Instagram: https://www.instagram.com/kcranews/
New Mexico wines for the holidays…local pairings for appetizer, entree and dessert… from “The Land of Enchantment.”
Babo winemaker Justin Bubb. Visit more of our Wine Picks.
Enjoy an evening of Spanish wine and food with chef and culinary legend José Andrés! Taste alongside José and famed winemakers Álvaro Palacios and Pepe Raventós while exploring the secrets of Spanish wine. Buy the wine to enjoy while watching the tasting. http://www.wine.com/TasteSpain For more information on World Central Kitchen and how to donate please
Many wine enthusiasts across the world enjoy and recognize wines produced from Vitis vinifera, the European grapevine species responsible for beloved Chardonnay, Cabernet Sauvignon, Merlot and Pinot Noir. But winemakers in the Northern United States have recognize the potential of, literally, going back to our roots. The term “heritage” or “heirloom” grape apply to grapes
Today I would like to introduce you to Martin Jackson from Honey Wines Australia who has kindly put together this 101 Guide to Mead especially for all you Travelling Corkscrew readers. Enjoy guys! What is Mead? Putting it simply, mead is honey wine. It’s honey and water mixed together, which is then fermented by yeast.
When Kyle MacLachlan finished a screen test for his first feature film, Dune, director David Lynch thanked him by sending a bottle of Château Lynch-Bages to his L.A. hotel room. It was MacLachlan’s first taste of Bordeaux and the first of many wine encounters he’d have along a storied acting career filled with memorable characters.
Ever wonder about the “legs” when you taste wine? Here’s the real deal from The Wine Coach! Looking at the legs of your wine can tell you something about the wine but it is not about stability or even the quality–that’s another MYTH. Want to know why you should look at your legs and what
This week, Lara is tasked with finding a wine big enough for the orange-dusted darling of the Taco Bell menu —the Notorious DLT. They might not be pioneers of pairing vino with loco, but they’re the first to market a wine for Doritos! Bonus: Harley will teach you how to impress your friends with wine
So fresh, bright and delicious, this Viognier from Yalumba always over-delivers for the money. It is easily one of the best value wines you can find around the $10 mark. Happy International Viognier Day (30 April). This delivers in spades. Yellow flowers, mock orange plus slivers of almond slide into your senses early. Honeysuckle, apricots
Not a Member? https://bit.ly/3515tPz Some grapes are naturally higher in pigment and they result in deep, dark wines that are nearly opaque. These four “black beauties” are bold, powerful, and seductive. MALBEC: Malbec is a favorite for its intense berry flavors and deep violet color. Our Malbec comes from sunny vineyards in California, but you
This seminar focuses on Oregon’s major wine producing region, the Willamette Valley, exploring Pinot noir as an expression of soil. It is beyond the scope of this seminar, and perhaps human knowledge, to explain Pinot noir. The goals are to examine the range of Pinot noir produced on Willamette Valley’s three main soils and allow
Grenache is back. And wines like this Tim Smith Grenache 2020 show just how disarmingly delicious the best wines can be. That drinkability is a key to the Grenaissance (yes, I’m using that) really. Most of the delicous wave of modern Australian straight Grenache wines (a few here) are ripe, generous, luscious, inviting yet still
As vintners and scientists search for ways to increase the sustainability of farming and winemaking practices, some are looking to give grape pomace, or marc, new life. This oft-forgotten byproduct of winemaking accounts for thousands of tons of waste annually. Past research has suggested numerous alternative uses, however, from grapeseed oil to biofuel to beauty
What is the difference between sparkling wine and Champagne? Laurie will share with us what it takes to be considered an official Champagne along with one of her favorites for NYE. Looking to find more affordable options for a larger gathering or for everyday enjoyment? Laurie will introduce us to a Spanish Cava as well
This is the first video in the Italian Wine Region series. I’m covering all 20 wine regions of Italy, starting in the south and working my way north. Sicily is a great place to start if you are just getting into Italian wines. Sicily is a unique region in Italy. While it produces the most
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Who makes it? Bodega Muga is a family run winery in Spain’s famous region, Rioja. Since it was established in 1932, it is one of the names that have become synonymous with Spain’s most famous region. Particularly for their well regarded Prado Enea. Notably, Muga is known for only producing red Rioja wines at the Reserva
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