This Curly Flat Estate Pinot is a ripper. A blend of all estate fruit, it’s a great experience to line up the Central and Western Pinots beside it to see how this Estate came to be. A blending masterpiece one could say… Incredible aromas explode from the glass of this Estate Pinot. Think delicate earthiness,
Making an Epic Charcuterie Board is easier than you think. Learn how to pair cheeses, cured meats, and fruit like a pro. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ CHARCUTERIE BOARD SHOPPING LIST: ►Cheese: Get different textures – spreadable, hard Mozzarella Cheese Balls – marinated Spreadable Cheese – “triple cream cheese” such as st. Andre, or De Bourgogne,
One of the rare criticisms that I receive about this website (email me your criticisms FWIW) is around price. Specifically, I bang on way too much about expensive wines, and ignore sub $20 drinks. Let’s address that today. A swag of Aldi-exclusive sampes has landed on the Australian Wine Review tasting bench in recent weeks,
Your next bottle of Prosecco might be delivered in a green Alfa Romeo Stelvio. Gianluca Bisol, president and CEO of Prosecco’s Desiderio Bisol & Figli winery, embarked on April 26 on a 25-day tour of the U.S. in a Verde Montreal–colored 2022 Alfa Romeo Stelvio Quadrifoglio, provided by the luxury Italian car manufacturer. Desiderio Bisol
Looking for something out of the ordinary..Love learning more about the wine, you are drinking? Want to know how to choose better wines? The Winemusing Sessions are now on sale. Always expect the unexpected on these journeys. South African wine is not just about bold reds and whites. There is plenty to discover in between
E. Guigal, the prominent Northern Rhône Valley producer, has expanded its holdings in the Southern Rhône with the purchase of Château d’Aquéria in Tavel from the de Bez family. The estate totals 242 acres with 168 under vine. Approximately 100 of those acres are in Tavel while the remaining vines are in the neighboring Lirac
I really enjoy pairing wines with my dishes and when Bright Cellars (a monthly wine club that matches you with wines you will love) sent me a box of wines based on a 7 question quiz I couldn’t wait to get started wine pairing. In this video I prepare my Chia and Sriracha Crusted Salmon
Hibiscus wine is a fermented alcoholic drink made from hibiscus and sucrose (table sugar). We’re brewing up Jack Keller’s simple and easy hibiscus wine recipe in this how-to video on flower fermentations. We’ll show you the process from start to finish, as well as include a tasting and some notes for the next time. Video
www.dariocecchini.com Sean O’Callaghan is winemaker and co-owner at Riecine in La Gaiole in Chianti in Tuscany, Italy. Ask a Winemaker has filmed at Riecine on multiple occasions. See all of our videos with Sean O’Callaghan at Riecine: Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker Have a question for a winemaker? Post
As Russia’s war on Ukraine enters its third month, the hospitality industry continues to step up with creative relief efforts to help refugees and those under attack in the country. Atelier Crenn chef and co-owner Dominique Crenn, who has previously raised money for breast cancer research, is partnering with World Chef—producer of food TV shows
Watch today as Wine Library TV returns after it’s hiatus. Gary talks about TV deals and the future direction of Wine Library TV. Then Gary reviews four Australian wines and reviews them in a unique way. This is one episode you can’t miss!
Learn all the steps to making dessert wine and what makes it different than the process for Red or White wine. Dessert wine is made around the world and various countries have their own version including Eiswein, Sauternes, Tokaji and more. Subscribe for more wine tasting videos! Follow us on social media! Wine Express: Instagram:
Atlanta’s art scene received a $3.1 million boost from the High Museum Atlanta Wine Auction in March. The 30th annual event raised its largest total ever for the High Museum’s exhibition and education programs after hosting 2,500 people for a weekend of festivities. The event continues to be one of the top charity wine auctions
Our seventh (and biggest ever) series of The Cellar Door Australia is now upon us! We’re still in Tasmania and this week George heads north, where she drops in to the world famous Tamar Ridge Wines. Then its just down the road to Turner Stillhouse for some world-class gin. Enjoy! For more on Tamar Ridge
This is how you make wine from fruit. It is the only recipe you will ever need to make any fruit wines. This video concentrates on the making of wine directly from fresh picked fruit or frozen fruit. It is relatively simple once you know the equipment you need and the necessary ingredients and the
Releasing a Cabernet Sauvignon from the Yarra Valley fetching $800 was always going to create some controversy and split opinion. And it is no surprise that this Levantine Hill Optume has done precisely just that. Sourced from a couple of undisclosed vineyards, it’s worth putting a few things in perspective… Roughly 60 dozen each of
#wine #winetasting #winesofaustralia #australia This week we are visiting Robe in South Australia. A town that is known for its beautiful landscape, historic buildings and their spectacular locally sourced seafood. But one thing we know very little about is their wineries. Our team packed up the car and made the long drive out to Robe
This harmonious single-vineyard 2015 Brunello shows up as Wine Spectator’s No. 3 Wine of 2020. Senior editor Bruce Sanderson, who reviewed the wine, shares the story of the unique 6-acre Sangiovese parcel it comes from. More Wine Spectator Top 100 Wines of the Year content: https://top100.winespectator.com/ Explore Wine Spectator’s free newsletters: http://winesp.ec/3nxPCOU Introductory offer: Subscribe
Another day, another shitty grape celebration. Hot on the back of World Marselan Day (seriously) and Tannat Day, today is International Viognier Day 2022. Now close followers of this site will know that all these made-up grape variety days annoy me, so we won’t talk about it again. But what I do want to talk
From car mechanic and professional photographer to vintner, Jack Cakebread found success no matter where the road took him. Moving to Napa Valley in the 1970s, he launched Cakebread Cellars, and over the next five decades built it into an internationally recognized family-owned winery. Cakebread died April 29 at age 92. Throughout his career, Cakebread
In this video, the founder of Siwela wines gives some ideas on the different types of businesses to start within the wine industry. @Siwela Wine TV Wine| Wine business ideas|
Who makes it? Paracombe is the label of the passionate Drogemuller family in the Adelaide Hills sitting high above Adelaide in Australia’s South. It is also the name of the nearby town. Paracombe Wines has a wide range of wine including a wonderfully fragrant white blend based on Gruner Veltliner, Gruner V5, and a straight Pinot Blanc.
Learn more about Bonner Private Wines: https://bonnerprivatewines.com/ Today I want to tell you a little more about this grape called Syrah or Shiraz in Australia. We’ve come across it together a few times, as you had a Syrah wine from Italy, several from Australia, and some Syrah in red blend wines as part of your
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When it comes to alcohol and health, does it matter what you drink? A new study has found a link between moderate red wine consumption and decreased levels of visceral fat, the tricky-to-lose “bad fat” that builds up with age and increases risk of heart disease and stroke. The study also found that while white
Hey fab winers in today’s episode of Wine Down Wednesday I’m gonna be wining about these cheap box wines and giving feedback on if they are worth the splurge or not! I have included one wine box wine for each type of palette whether you like red, white or rose wine! If you want to
[ENG] Click the “Caption” button to activate subtitle! ▶Stars’ Top Recipe at Fun-Staurant | 편스토랑 EP.120 – Every Mon 23:00 | Re-run: Tue 05:45, 12:45 (Seoul, UTC+9) – Cast: Do Kyeongwan, Lee Gyeonggyu, Lee Yeongja ▶ 2021 Music Bank clips: ▶ 2020 KBS Song Festival: ▶Subscribe KBS WORLD TV Official Pages Youtube Subscribe：https://www.youtube.com/kbsworld Homepage: http://www.kbsworld.co.kr
Yves Cuilleron is one of the most talented winemakers in the Rhone today. His mastery of the Syrah and Viognier grape is evident in both his wildly successful personal projects as well as his ‘fruitful’ partnership in Les Vins de Vienne; where he shares in the creative process with two other mind-blowing names in the
Natasha Hall was processing catastrophe insurance claims when she learned about the Roots Fund. In search of a new path, she reached out to the nonprofit organization, which is dedicated to helping minorities enter the wine industry, and now she works as an Atlanta-based wine writer. Hall was one of many Roots Fund scholars who
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