How do you keep virtual happy hours with friends and family fresh when they’ve been going on for months? One couple has a great idea … and a great cork décor project to aspire to achieve. Submitted by David McLaughlin Explore Wine Spectator’s free newsletters: https://winesp.ec/39YhBUN Introductory offer: Subscribe to Wine Spectator for just $12!
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Labels are inspired by Oxford Landing’s beautiful Riverland home. Wyndy’s son Robert Hill-Smith launched the Oxford Landing wine brand in 1990, and in the decades since, the commitment has always been to produce sustainable, affordable, quality wines. In keeping with its sustainability ethos, a few other changes have been made in conjunction with the visual
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Learn more about the ALTI WINE EXCHANGE on https://www.altiwineexchange.com/ In our last video in this series, we went all around Spain to check out all the different style of wines the country has to offer. Today, we’re starting our deeper dive into individual Spanish regions, so you get to know them by their first name
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It feels like we’ve been stuck at home for ages, but there’s a new year full of possibilities just around the corner, and Cassia Schifter and her pal Puggsy are here to help us celebrate with this recipe for a classic gin-based French 75 topped with sparkling wine. Introductory offer: Subscribe to Wine Spectator for
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From Chateau Monbousquet, the Cru Classe Chateau in Saint Emilion with a history going back many centuries and a modern era starting with the purchase of the Chateau by Gerard Perse in 1993. Shop Here: https://enth.to/3EXXu8u Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
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#bluebutterflypeaflowerjam #bluebutterflypeaflowerriceflourchiffoncake #bluebutterflypeaflowerpakora නිල් කටරොළු මල් වයින් / Blue Butterfly Pea Flower Wine.. ************ Share this video with your friends and family: Facebook: https://www.facebook.com/Niras-Awesome-Kitchen-426300371141720/ මගෙ චැනල් එක සබ්ස්ක්‍රයිබ් කරන්නත් අමතක කරන්න එපා. Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: Thank you for watching..
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What is Mazuelo? Mazuelo, aka Carignan, is a blending grape added to Rioja for acidity, according to Juan Muga of Bodegas Muga. Historically the white grape Viura was used but now that is illegal and Mazuelo has taken it’s place. Our Wine Education 101: Grape Varieties series is here: https://www.youtube.com/playlist?list=PLddUmDhg4G_JlCX2ufjjgDXYObtOM39Hz Filmed on location at City
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The celebrations started early on the first morning of Wine Spectator’s 2022 New York Wine Experience at the New York Marriott Marquis. Editor and publisher Marvin R. Shanken took the podium to announce the first of two 2022 Wine Spectator Distinguished Service Award winners, for “my beloved friend Thomas Matthews.” Matthews, who joined the publication
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Chick with Wine Ingredients: 1 kg of chicken to be prepared by boiling with bay leaves, 1 lemon, 1 onion, and 2 cinnamon sticks. 2 large onions 2 garlic cloves 2 large potatoes 2 carrots 200 grams of fresh mushrooms 400 ml of heavy cream 2-3 cups of wine 2 cups of water 2 tbsp
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This is the third in a series of pieces that I’m republishing that were previously print-only. I loved putting together this feature for all the interesting and very human stories around the grapegrower – winemaker relationship. I’d love to have more time to tell these yarns! Standing in amongst the gnarled bush vine Grenache of
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