Pitcher Tom Seaver led the underdog NY Mets to a miraculous ’69 World Series championship. Since then, he’s caught winemaking fever and has traded the baseball diamond for a vineyard home on Diamond Mountain, where some of Napa’s best Cab grows.
Watch Jordan Cabernet Sauvignon grapevine growth stages with this life cycle time lapse video, showing as the vines transform through their growing season from bud break (April 10) to veraison (August 15) at Jordan Winery in Sonoma County, California. Watch the full time-lapse video, “Life Cycle of a Grapevine:” https://blog.jordanwinery.com/2014/04/time-lapse-video-365-days-with-a-cabernet-grapevine/
Natural wines can be made from conventionally grown grapes and industrial wines can be made from Biodynamic grapes. Winemaker Eric Texier explains some of the labels that people use to describe wines made with and without chemicals. All of our videos with Eric Texier: http://www.youtube.com/playlist?feature=edit_ok&list=PLddUmDhg4G_Ii80zEvJNTWZi1n9NvHZwX Ask a Winemaker on Facebook: https://www.facebook.com/askawinemaker?ref=hl Ask a Winemaker on
GRAB A GLASS AND TASTE ALONG!!! (upvote this video if it helps you!) The wine tasting method is a simple process that will help you identify specific characteristics of a wine while tasting it. The tasting method splits a wine tasting up into 4 sections based on four of the five physical senses we use
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. This week, the Contero, Brachetto d’Acqui 2012 from Italy is his Wine of the Week for 7th July 2013 – sweet, frothy, low alcohol and red
If you’ve ever wanted to make wine but thought it was too complicated, then you need to watch THIS ! I’m going to show you how I made a batch of easy homemade wine… And… When I say easy… I mean EASY. I even give you a look at the fermentation process a few days
The 2018 vintage shows great promise, but global uncertainty looms over potential sales Bordeaux could be excused for feeling smug in the wake of the annual barrel tastings introducing the 2018 vintage, the world’s first chance to taste the wines before futures go on sale. Early reports compare the wines to recent excellent vintages. Wine
One of the world’s greatest red wines is Barolo, made from Nebbiolo grapes in Piedmont. Learn about the region and the wine with Bruce Sanderson and Alessandro Ceretto.
Welcome to Wine-O-Pedia! Kyle Meyer, Wine Buyer for BestWinesOnline.com, teaches us about the wines of the The Languedoc – Roussillon.
Our vineyard manager discusses the process of vineyard shoot thinning (suckering) in the spring. The number of grapevine shoots removed is based on the quantity of fruit the viticulture team wants each vine to yield and desired air flow in the vine canopy to combat disease. http://blog.jordanwinery.com/2010/06/suckering-rainy-spring-means-extensive-grapevine-shoot-removal/.
How do Sommeliers learn to taste wine? Rajat Parr, who oversees the wine program of the Michael Mina restaurant group and now makes wines at Sandhi Wines, explains how he learned. He adds that with study, blind tasting is “actually fairly easy” when wines are presented in their classic form. Filmed at the International Pinot
Learn to talk about wine with confidence! Sure, you may have heard the terms corked, dry or tannins, but what exactly do they all mean? Kim Prokoshyn, sommelier at NYC’s Rebelle restaurant, covers the basics every wine loving lady needs to know in this segment of SheSpeaksTV’s wine series. Question: Are there any wine terms
Ah, wine. The flavours, the varieties, the way they work with different foods…ahh…can I have some now? But the world of wine can be confusing and whether the bottle is for you or a friend, you want to pick one you’ll really enjoy, not something you’ll merely tolerate. If you are drinking wine and not
Tom Cannavan of wine-pages.com chooses the Harvey’s 30-Year-Old Pedro Ximenez (PX) Sherry as his wine of the week for April 8th 2012
making of black grape wine very strong.(SUBSCRIBE FOR MORE WINE MAKING VIDEOS )
Learning to open a $300 bottle of wine is coursework for the hospitality students behind the restaurants at MSU, Penn State and Walnut Hill Class is in session—until midnight. That might sound like drudgery, but it’s all part of the lesson plan for hospitality students eager to gain experience in real restaurant settings—the elite somms
Dense, concentrated and age-worthy with aromas of cherry, currant and spice, Amarone is one of the world’s great wines. Learn the key grapes as well as the styles of regional and single-vineyard wines as Alison Napjus is joined by Pierangelo Tommasi.
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=37310&AFID=YTB
Have you ever wondered what happens inside a wine barrel? Watch the winemaking process of batonnage (the stirring of the Chardonnay lees) inside a wine barrel at Jordan Winery, as demonstrated in this wine education video. This special barrel was created to show Tour & Tasting guests the important winemaking art of batonnage perfomed during
Grape vines in Burgundy see far less sunshine than their counterparts in Oregon and Sonoma simply because of how far north they sit. Winemaker Alex Gambal explains the differences in the angle of the sunlight and the amount of sunlight that each region receives over the course of the summer. In many ways, this is
How do I taste wine? How do I smell? How do I taste? All these questions answered and more as we talk to Alpana Singh! If you’d like to help The Good Stuff stay alive go here http://subbable.com/goodstuff If you’d like to tweet about The Good Stuff but can’t think of what to say, click
Today’s question is from Mary-Beth from East Village (New York City) who asks “What are the differences between Pinot Noir, Cabernet and Merlot?”. Send us your question and we will do our best to answer them: http://www.tellmewinetv.com/send-us-your-questions/
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 13th April 2014 the Trapiche, Pure Malbec 2013 from Argentina is his Wine of the Week.
Coq au… WHAT!? Recipes like coq au vin aren’t difficult if you trust the process! Check us out on Facebook! – facebook.com/buzzfeedtasty Credits: https://www.buzzfeed.com/bfmp/videos/69513 MUSIC Licensed via Audio Network
Your guide kicking the dirt and tilting your cup during the big green weekend and beyond in wine country Photo by: Courtesy of Cakebread Cellars One of the gardens at Cakebread Cellars. On Earth Day, the winery’s team of tiny worms will be busily munching on wastewater contaminants (also on other days). Wine country has