This Bordeaux second-growth estate in the St.-Julien appellation has in the past been overshadowed by its neighbors, Léoville Las Cases and Léoville Barton, but it’s the 2018 Léoville Poyferré that earns the No. 7 spot among Wine Spectator’s 2021 Top 100 Wines of the Year. Senior editor James Molesworth shares the historic estate’s story. Wine
On the Friday of a long weekend, what better than an entirely drinkable Central Otago for an entirely impressive $14.99 a bottle? Something that proudly fits into the ‘inexpensive wines that aren’t shit’ category? This Kaiora Bay Reserve Pinot Noir 2019 is another from the stash of Aldi samples that lobbed up at the post
Learn all the different aroma nuances found in wine, with my Top Top 60 Aromas in Wine ????????????????: https://www.youtube.com/watch?v=3ikrsBRhgs8 Learn more about why grapes are the perfect fruit for making wine: https://www.youtube.com/watch?v=Vu8a-FwnFm4 In this episode #26 of the Talking Wine with Julien series (TWWJ) we look why when describing the aromas and flavors of wine,
There is not much better than a delicious homemade gravy to top your favorite dish. If you are looking for a brown gravy recipe with a little twist to take it over the top, this red wine brown gravy recipe may just be what you need. With the addition of red wine, this homemade brown
Chandon Garden Spritz has now arrived in the UK and is bound to be the hot drink for Summer 2022! It captures the current excitement around Aperol Spritz cocktails that continues to be just as popular this summer as it was last. Well, if the number pubs and bars with Aperol branded merchandise, including large umbrellas
Champagne isn’t the only delicious sparkling wine in the world – the others offer great value! Learn the 3 main types of sparkling wines to save dollars and find new favorites! See FULL WINE DETAILS here: https://winefolly.com/episode/beyond-champagne-3-types-sparkling/ 0:19 – Introduction 0:37 – About Champagne 2:03 – Champagne Alternatives 3:53 – Other Champagne Alts 5:09 –
Red Wine Reduction (red wine sauce): Today we are going to learn to make a classic reduction or red wine sauce for steak or roast beef that any chef or home cook should know how to make. perfect for christmas or thanksgiving, Sometimes just called red wine gravy or red wine jus, this recipe can
#Italy #winetravel #HowToTour #Sardinia Join Stevie Kim on this special series, “How to taste wine in 5 days: Sardinia Gita Scolastica Day 2 of 5” She has traveled to yet another wine destination, today we hear from Vinitaly International Academy student Ellen Jakobsmeier about the Silittari Cantina Malvasia di Bosa, and the Eco-Museum Vernaccia di
Learn how to harvest and make a gorgeous lilac sparkling champagne! I will also show you how to make a quick and tasty lilac cocktail. This method works well with seasonal blooms, consider trying it with elderflowers! Hello, Welcome to Bite and Chiu! It is my pleasure to share this video with you. If you
The realm of wine and health research entered uncharted territory with a recent paper assessing the association between alcohol consumption and pituitary gland tumors. Analyzing data from three major studies, researchers found a substantial reduction in risk of developing pituitary adenoma among moderate wine drinkers. Adenomas, which are benign, non-cancerous tumors, can cause headaches, visual
#Wine #LubikaWine #RubikaWine #LubicaWine #LololikaWine #LallolikaWine #RuplicaWine #loulolikawine #homemadewine #healthyrecipes #NoPreservetiveWine #NoYeastWine Ingredients Lubika/Lololika – 1kg Sugar -1.25kg Water – 2litres Cardamom – 15 Cloves – 15 Cinnamon – 6medium size pieces
This year, Wine Spectator is introducing a new annual feature, our Top 10 Wine Values of the Year. All of the wines on this list rated 90 points or higher on Wine Spectator’s 100-point scale, cost $40 or less and are made in large-enough quantities to be widely available. To make these selections, we also
Rosso Di Napa is Ca’ Momi’s proprietary red Napa Valley blend of Cabernet Sauvignon, Zinfandel, Merlot and Petite Sirah. Located in the Carneros region of Napa, Ca’ Momi owns two estate vineyards that grow mainly Pinot Noir. But there’s also Merlot and a few other varieties that are well suited to this South Napa micro-climate.
The table is set. The snacks are prepped. And the wine glasses are fingerprint-free. Not for long. I’ve got five wine glass tricks for you to try that will put the fingerprints back where they belong – on your well-loved, oft-used wine glass. If you want to know how to host the best wine-tasting party
Napa Valley Vintners board chair Jack Bittner called the Napa Valley Barrel Auction weekend a “reunion.” And for good reason: It’s been 18 months since NVV announced the discontinuation of the famed Auction Napa Valley, and more than three years since Katy Perry headlined the organization’s last major live auction event. In its place is
As seen on Everyday Gourmet.
At MacDonald Vineyards in Napa Valley’s Oakville district, co-owner Alex MacDonald explains the old-school, head-trained “California sprawl” method employed by his grandfather when planting these Cabernet vines in 1974, and how that training method supports the health and quality of the grapes. Explore Wine Spectator’s free newsletters: https://winesp.ec/3eBKbN3 Introductory offer: Subscribe to Wine Spectator for
The Jackson Family’s Galerie produces Cabernet Sauvignon that showcases California’s foremost wine-growing regions. For this wine that region is Napa Valley. Shop: https://enth.to/3gv89dQ Subscribe for more wine tasting videos! Follow us on social media! Wine Express: Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
Very much a wintery white, there is plenty of generosity and texture here. This sample arrived with no information so I can only guess the makeup. It’s a white that you don’t want to drink too cold to ensure it shows its best self. Think honeysuckle, pineapple husk, melon plus a citrus vibe with a
More than 1,000 wine lovers gathered June 4 for Wine Spectator’s first 2022 Grand Tour stop, in Las Vegas, to taste more than 200 outstanding wines from around the world. Crowds were gathered around Orin Swift Cellars‘ booth, tasting the winery’s Eight Years in the Desert red blend. The excitement was further fueled by Wine
One of WA’s most iconic wineries, located in Margaret River, is celebrating its 50th anniversary this year! Cassandra couldn’t pass up the opportunity to visit the winery to chat with chief winemaker Vanya Cullen.
For a limited time only, get 50% OFF your first 6-bottle box for a total of only $55 including shipping! Get started by following my link https://bit.ly/BrightCellarsTastingHistory9 to take the taste palate quiz to see your personalized matches. Support the Channel with Patreon ► https://www.patreon.com/tastinghistory Merch ► https://crowdmade.com/collections/tastinghistory Instagram ► https://www.instagram.com/tastinghistorywithmaxmiller/ Twitter ► https://twitter.com/TastingHistory1 Tiktok
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 18th January 2020 the Marqués de Casa Concha, Etiqueta Negra 2018, a Bordeaux blend from Chile
I gonna teach you how you can make an amazing fine dining Christmas dessert recipe with pear poached in red wine, hazelnuts crumble, lemon gel, and white chocolate mousse. This is a great recipe for Christmas time because the poaching liqueur with Christmas spices makes a great smell all over your house. You don’t have
When owner Fabrizio Bianchi purchased this ancient estate 1962 he began a transformation that continues to this day. The vineyards have all been revitalized and the winemaking is modern and up-to-date.
There is something very reassuring about the style of Yalumba’s The Signature. Something unchanging. Stoic. Idiosyncratic, maybe, but also wholly assured. You know what it will taste like before you crack the cork (and it is still cork-sealed). No change, really, with this Yalumba The Signature Cabernet Shiraz 2018. Named in honour of Nick Waterman
In this video, I’ll show step by step How to Taste Wine in The right way, easily. We will assess a wine and understand it easily without struggling. We’ll check together color, aromas, and all the other essential elements and features present in the wine. All in all to appreciate it better and to perceive
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 11th April 2022 the Argento Finca Altamira Organic Malbec is his choice, just in time for ‘World Malbec Day’.
The perfect Steak in Red Wine Sauce Classic steak in red wine sauce prepared the French way, with verve, panache and a complete focus on flavour, also includes how to use your thumb to test if the steak is rare, medium or well cooked. Sacre Bleu! The steak is pan-fried with shallot, garlic (whole in
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