Le Petit Ballon reviews the Altesse 2016 wine from the February Subscription Box Find the wine here: https://www.lepetitballon.co.uk/jean-perrier-fils-savoie-fleur-d-altesse-2016.html Le Petit Ballon is a monthly wine subscription. 2 bottles of wine are selected every month, by one of the top sommeliers in the world. A great way to taste new wines and improve your skills! Read
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A great Shiraz for $25. Wes Pearson from Dodgy Bros is really in some fine form at the moment. Find this. Sourced from two separate vineyards in Sellicks Foothills, there is some fruit sweetness early. Raspberry and raspberry cola plush lush bottled morello cherry juice feels. Great width and firmish tannins thread their way through
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A Texas A&M University professor and viticulture specialist explains what to look for when selecting wine at the grocery store! Subscribe → http://tx.ag/youtubesub Follow Texas A&M on social media: Instagram → http://instagram.com/tamu Facebook → http://facebook.com/tamu Twitter → http://twitter.com/tamu #Wine #Wines #TAMU
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This Tempranillo-based red is aged for 10 years before release and comes from a leading pioneer of Spain’s Rioja region. Executive editor Thomas Matthews, who reviewed the wine, explains why Wine Spectator is honoring this 2010 vintage red as Wine of the Year for 2020. More Wine Spectator Top 100 Wines of the Year content:
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Learn how to taste wine like a pro with simple steps: Sight, Smell, Taste & Quality. Anyone can taste wine and identify the aromas in red wine or white wine. Learn how to practice and improve your wine tasting skills from a sommelier! —— Subscribe to learn more about wine with the professional sommeliers and
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Who makes it? Guigal’s history is in the Cote Rotie in the Northern Rhone rather than down south in the Cotes du Rhone. Over time, Guigal has developed expertise in other Northern Rhone regions. And in this century, the family Guigal has continued their march further afield to include this Cotes du Rhone. Another that
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It’s grape harvest time and I’m going to share with you how you can enjoy a dry wine for the first time. This wine season, I’m trying the world famous Norton grape. Clear Water Valley Farms GIVEAWAY ENTRY https://clearwatervalleyfarms.com/ ZEAL – Sign up under SMART SUBSCRIBE and save $10 off your order. Every purchase helps
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A record-breaking snowstorm in Spain collapsed the cellar roof of one of Priorat’s leading wineries, Vall Llach, destroying fermentation tanks and other machinery and possibly the entire 2020, 2019 and 2018 vintages. While the rain in Spain is nothing new, snowstorms are something of a rarity in the Iberian Peninsula. Last weekend, Storm Filomena brought
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People are getting ready for two weeks of celebrations. Tony Terlato from the Terlato Wine Family was here to share some tips on picking the perfect holiday wine and give us some wine 101. Terlato Wines are sold at stores across Chicagoland. www.terlatowines.com is where you can find more info.
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Wines like these are made for summer days. So juicy. So delicious. A super buy for the asking price, lemons and limes throw themselves at you. Wonderfully expressive aromatically with great fruit presence in the mouth, it is taut with a lovely chalky feel. A lick of fruit sweetness can be seen but sizzling acidity
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Hello folks! Today we want to give you a few tips on how you can taste really old Wines and get the best expirience out of it. We hope you enjoy! Leave feedback in the comment section below 🙂 Your LOUIS GUNTRUM TEAM Social media: _____________________________________________________ Instagram.com/louisguntrum https://www.facebook.com/weingutlouisguntrum/ _______________________________________________________ Cheers!
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It seems this celebrity wine thing isn’t going away. Following closely on the release of Ricky Ponting’s new wines, comes another celeb drinks project backed by the same group. This time, however, it’s not one former cricket legend involved but three. And it’s not cricket, but rugby, with a trio of celebrated ex-Wallabies involved – Adam
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After looking into the fine wines from Bordeaux, Burgundy and Champagne in France, today with this new episode, we’re crossing the French Alps to start a series about the extraordinary diversity and talk about the unique personality, or should I say varied wine personalities found all around Italy. We’re talking about THE biggest wine-producing country
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After being politely asked to leave his university degree in Adelaide, Nick Ryan found himself living in Sydney in need of a vocation. He spent many years in wine retail where he cultivated a passion for communication. Since then he has become one of Australia’s foremost freelance wine writers, bringing an acerbic wit and a
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